FOOD SERVICE FACILITY DESIGN | CONCEPT DEVELOPMENT | OPERATIONS CONSULTING

Foodesign is a nationally-recognized foodservice design agency.  We provide foodservice facility design, concept development, and operations consulting for all segments of the foodservice industry. We’re proud to have served alongside the architectural community for over 46 years and 4,500 design projects.

Past Projects by Sector

Churches

Clubs & Restaurants

Colleges & Universities

Combination Schools

Corporate

Correctional

Elementary Schools

Government & Military

Healthcare

High Schools

Hotels & Conference Centers

Laundries

Middle Schools

Miscellaneous

Retirement

Sports & Entertainment

WHAT CLIENTS ARE SAYING

  • “I have worked with a number of commercial kitchen design companies across the country, and the team at Food Design Associates has been my best experience to date. The team is very knowledgeable, but where they really stand out is with their approach. They are strong communicators, listening to our concerns and needs and talking through best solutions in a truly collaborative style. This style makes all the difference on a commercial kitchen project which involves a wide range of specialists with competing priorities.”

    Foodesign Client

  • “Foodesign is our go-to Kitchen consultant for all projects requiring a Commercial Kitchen. They have become a trusted partner by providing our clients with functional, well-thought-out solutions by intently listening to their needs and delivering clear, concise drawings and specifications. Having a consultant that listens, communicates clearly, and performs on time and within budget is not always easy to find, but Foodesign does just that."

    Matthew D. Spiva, AIA - Principal, WGM Design, LLP

  • “I have been working with John Barja and the Foodesign team for nearly 20 years now. They are my go-to professional for anything related to kitchen and laundry for our state-of-the-art justice facilities. We value our clients and would only use the best option out there! Thanks for all your valuable expertise in planning and design throughout the years.”

    Jason Hopkins, AIA - Vice President – Moseley Architects

  • "The Mezcal project turned out great, particularly with the Foodesign team’s help to not only plan the kitchen, but also to deliver their branding and web design. The website looks incredible and provides that extra level of professional and expertise that I think will help the restaurant stand out. Thanks again for your team’s role on what was a challenging project at times. I look forward to hopefully working together again in the future."

    Jill Rodgers, AIA, Project Architect

  • "Foodesign Associates always provides our team with a level of service and knowledge that exceeds our expectations. Whether it is showing us the latest technologies that help improve the overall design or working directly with the health department reviewers to expedite schedule, working with their team has always provided the best solutions to our project needs. "

    Douglas Gigi, AIA, NCARB, LEED AP - IA INTERIOR ARCHITECTS